Want to kick your New Year’s Eve toast up a notch? Try adding this to your midnight celebration!!
Ingredients
1/2 oz raspberry vodka
1 oz raspberry lemonade
1 oz champagne
Raspberries for garnish
Directions
Fill champagne flutes with equal parts of champagne and raspberry lemonade. Top with a splash of raspberry vodka and garnish with some fresh raspberries! It’s a great way to ring in the New Year, here’s to 2011!!